Corporate & Ball Package

Ball Package

£70 per person 

Minimum numbers: 80 people

Available from: 7pm till Midnight

Peak season (March until October) Monday to Thursday

Low Season (November until February) Monday to Sunday

This package includes everything you need.

  • Venue hire fee
  • Arrival drink
  • Wine for your table
  • Three course meal of your choice
  • Dedicated event organizer
  • Selection of tables and chairs for up to 120 guests
  • Table linens, cutlery & glassware
  • Outdoor seating and parasols
  • Fully licensed bar
  • All utilities cost
  • Wireless Sound system
  • Create your very own playlists on Apple music or Spotify
  • Portable speakers and a microphone for speeches.
  • VAT

Arrival drink

Prosecco Borgo Sanleo | Italy 11% vol
Intense floral, fruity bouquet. A wonderfully fresh and well-balanced, appley palate with just a hint of delicate almond

Wine for your table

White | Coreto | Portugal
A combination of delicate aromas, delicious apple and grapefruit flavours and a lively finish. Something a bit different from the normal offering and well worth discovering. 12% vol

Rose | Coreto | Portugal
Award-winning wine for its intense fruity aromas, mouth-watering juiciness and crisp, fresh flavours of strawberries and raspberries. A great all-rounder. 12% vol

Red | Coreto | Portugal
Coreto could easily be your favourite daily wine. Medium-bodied, smooth, balanced alcohol and tannins with fresh herbal notes and berry fruit flavours. 12.5% vol

Wedding Main Lamb
The Orangery Italian Garden
Wedding Dessert Panna Cotta

Three Course Dinner

Choice of Two from each course plus a vegetarian option


Soup of the moment (GF, VG available)
served with warm bread

Goat’s cheese, tomato & basil parcel (V)
drizzled with a warm balsamic reduction

Kiln baked salmon (GF)
with our homemade new potato salad and herb oil

Cornish crab salad (GF)
with pickled cucumber

Chicken Caesar salad (GF available)
served with a soft poached hen’s eg

Cornish confit duck terrine (GF available)
with red wine poached pears and toasted rustic bread

All served with seasonal vegetables

Squash and pistachio roast (GF, V)
topped with torn feta (optional

Sweet potato & butterbean crumble (GF, VG available) baked with finely chopped walnuts and rosemary

Grilled fillet of local sea bass (GF available)
with crushed Cornish new potatoes & white wine veloute

Baked Haddock (GF available)
with lemon caper sauce & roasted new potatoes

Pan seared Cornish chicken breast (GF available)
with fondant potato & creamed leek sauce

Rich lamb shank (GF available)
slow roasted with rosemary and garlic served with creamy mash

Traditional beef wellington
Stuffed with chicken & mushroom pate served with Duchess mash

Pan seared pork tenderloin (GF available)
with a creamy whole grain mustard sauce with hassle back potatoes


Elderflower panna cotta (GF)
with honey and cinnamon roasted figs

Baked lemon tartlet (V)
with berry compote and clotted cream

Chocolate fudge brownie (GF, VG available)
with clotted cream vanilla ice cream

Old fashioned Sticky toffee pudding (V)
with toffee syrup and Cornish Clotted cream

Apple crumble (V)
with crème anglaise

Our promise to you

We at The Orangery pride ourselves on our outstanding service and promise you an unforgettable event.

All of our dishes are inspired by local produce and created here by our in-house chefs.

We also operate a fully licensed bar and carry an extensive range of alcohol. Tea, coffee and soft drinks will be available throughout your event.

Photographic ID must be shown at the bar if you do not look 25 or over.

The Orangery wedding breakfast food 1
The Orangery wedding breakfast food 2
The Orangery wedding breakfast food 3
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