Wedding Menu

The Wedding Breakfast £34.95PP


Soup of the moment served with warm bread (v)

Goat’s cheese, tomato & basil parcel drizzled with a warm balsamic reduction (v)

Kiln baked salmon with our homemade new potato salad & herb oil

Cornish crab salad with pickled cucumber

Chicken Caesar salad served with a soft poached hen’s egg

Cornish confit duck terrine with red wine poached pears & toasted rustic bread


All served with seasonal vegetables and roast potatoes

Squash and pistachio roast (GF) (v)

Sweet potato and butterbean crumble (V)

Grilled fillet of local sea bass with crushed Cornish new potatoes & white wine velouté

Baked Haddock with lemon caper sauce

Pan seared Cornish chicken breast with fondant potato and creamed leek sauce

Rich lamb shank slow roasted with rosemary and garlic

Traditional beef wellington stuffed with chicken and mushroom pate

Pan seared pork tenderloin with a creamy whole grain mustard sauce


Elderflower panna cotta with honey & cinnamon roasted figs

Baked lemon tartlet with berry compote & clotted cream

Chocolate fudge brownie with vanilla pod ice cream

Old fashioned Sticky toffee pudding with toffee syrup

Apple crumble with crème anglaise


Little Ones

Wedding Breakfast £9.50pp


Bangers and mash

Fish fingers, chips and beans

Cheese and tomato pasta


Homemade chocolate cookie with Cornish vanilla ice cream


Fresh orange or apple


Our promise to you

We pride ourselves on our outstanding service and promise to make

your wedding reception a perfect and unforgettable occasion.

We use only the finest of local seasonal produce and source fair-trade where possible.

All of our dishes are inspired by local produce and created here by our in house chefs.

We also operate a fully licensed bar and carry an extensive range of alcohol.

Tea, coffee and soft drinks will be available throughout your reception.

Hog Roast £26.95pp children £9.50

Slow roasted Cornish hog from the spit, dressed whole salmon, leek and goats cheese tart, crushed new potato salad, tomato and mozzarella salad, Greeks salad, Mediterranean vegetable cous cous, fresh breads, homemade chocolate eclairs, baked lemon tart, white chocolate and summer berry cheese cake and fresh fruit salad with Cornish double cream.

BBQ £26.95pp children £9.50

Homemade beef burgers, honey roasted sausages, halloumi burgers with roasted tomatoes and peppers, chilli tiger prawn skewers, chicken and chorizo skewers, tomato and mozzarella salad, Greek salad, selection of breads, homemade chocolate eclairs, baked lemon tart, white chocolate and summer berry cheese cake and fresh fruit salad with Cornish double cream.

Buffet £24.95pp children £9.50

Roasted sirloin of beef, honey roast ham, dressed whole salmon, leek and goats cheese tart, crushed new potato salad, tomato and mozzarella salad, Greek salad, Mediterranean vegetable cous cous, fresh breads, homemade chocolate eclairs, baked lemon tart, white chocolate and summer berry cheese cake and fresh fruit salad with Cornish double cream.

Canapés £5.50pp

Honey roasted dates wrapped in parma ham.
Mini Yorkshire pudding with rare beef and horseradish creme.
Prawn skewers with chilli, garlic & coriander.
Cornish cheese and grape sticks.
Miniature cheese & cherry tomato quiche.

Homemade Scones £3.20pp

Homemade scones, Cornish clotted cream & strawberry jam.

Evening bites £9.50pp

Bacon ciabattas with oven roasted tomato chutney. Vegetarian hotdogs. A tower of local Cheeses dressed with figs, grapes, celery fingers, a selection of crackers and red onion marmalade.

Wedding Starter - Crab
leek, goat’s cheese and walnut tart (V)
Wedding Main - Sea Bass
Wedding Main - Lamb Shank
Wedding Dessert Brownie
Wedding Toast

Wine For The Table

Good £14.50

White | Legato Grillo IGT Sicilia 2014 75cl Italy
An indigenous varietal of Sicily, Grillo thrives in the hot,

dry climate of the island.

Delicately aromatic with lush notes of apricot, lemons and herbs.

If you like Pinot Grigio, you’ll love this!


Red | Legato Nero d’Avola IGT Sicilia 2014 75cl Italy
This Scicilian gem has an intense spicy cherry aroma with rich,

ripe dark juicy fruit flavours on the palate, making it a versitile

accompnment to food in partcular slow cooked meats and

grilled vegetables.


Rose | The Bulletin Zinfandel Rose 2015 75cl USA
Pretty, pink and full of juicy raspberry and watermelon

fruit flavours with a refreshing crisp finish.


Better £18.00

White | La Serre Merlot Vin de Pays d’Oc 2015 75cl France
From the sunkissed vineyards of Southern France this

Merlot has rich, dark fruit flavours of plums and

blackberries  and is both smooth and easy-drinking with just a hint of spiciness.


Red | La Serre Chardonnay Vin de Pays d’Oc 2015 75cl France
A beautiful French Chardonnay from the Languedoc is

packed with aromas and bright fruity flavours of zesty

grapefruit and crisp green apples.


Rose | Operetto Garganega Pinot Grigio Blush Veneto IGT 2014 75cl Italy
Delicate flavours of strawberry, white peach and flowers.


Best £20.00

White | Tokomaru Bay Sauvignon Blanc 2015 75cl New Zealand
Classic Kiwi Sauvignon blanc from the famed region

of Marlborough. Brimming with gooseberry, passionfruit

and fresh citrus, this wine is the perfect partner to fish and shellfish.


Red | Tilia Malbec 2015 75cl Argentina
This Argentinian Malbec is rich, dark and chocolatey

with plummy fruit and a hint of smokey spice.

Brilliant with burgers, barbecued meats, Roast Beef.


Rose | Cuvée de l’Aubade Cotes de Provence Rose 2015 75cl France
This elegant and refined rose with soft, subtle flavours

of rasperry and strawberry fruit should transport you

to sunny Provence no matter what the weather at Mount Edgecumbe.


Belstar Prosecco NV Italy | £4.50 per person
Delicious fine Prosecco with gentle floral aromas and flavours of crisp apple and pear.


Belstar Cuvee Rose Prosecco NV Italy | £4.50 per person
Delicate pink bubbles with red fruits, cherries, citrus and a hint of spice.


Perrier Jouet Grand Brut NV France | £10.00 per person
With over 200 years of Champagne making experience Perrier Jouet have perfected the art of making Champagne. Their Grand Brut is fine and elegant in style with a luxurious creamy mousse.


Perrier Jouet Blason Rose NV France | £15.00 per person
Made from all three Champagne grapes; Chardonnay, Pinot Noir and Pinot Muenier Perrier Jouet’s Blason Rose has aromas of strawberries and blackcurrants and a firm fresh palate.


Perrier Jouet Belle Epoque 2006 France | 75cl £160.00 per bottle
One of Champagne’s most prestigious wines in it’s beautiful hand-painted bottle, the Belle Epoque delivers not only on look but also on taste- rich and complex with pronounced, fine bubbles.


Traditional Pimms & Lemonade | £4.50 per person
A 50ml shot of Pimms poured over ice, served with fresh orange, lemon, lime, mint and strawberries then topped with lemonade.


Non alcoholic

Summer Fruit Punch | £2.50 per person
Fresh mint, strawberries, lemon & sugar syrup
served over ice then topped with cranberry & soda.


Orange Juice | £1.50 per person
Fresh orange juice served over ice with a wedge of fresh lemon.


Lemonade | £1.50 per person
Schweppes lemonade served over ice with a wedge of fresh lime.


After dinner tea and coffee | £2.50 per person
Your choice: freshly ground Devon coffees or Cornish
fair trade teas.


A note from us

As you know the food and drink industry is forever changing, from cost of produce to current trends. So in order to keep our reception menus up to date there will be slight changes every year including cost. If you are looking at this menu now and not getting married this year this will be an example menu only.

Should you fancy something specific or a dish off one of our previous menus we will do our utmost to cater for it.

No food or drink can be brought into the Orangery with the exception of your wedding cake.

Our new menu and catering packs will be sent out at the beginning of every year.